Miya Bradburn has always loved to bake for her family and friends.
For many years, however, there was one exception to her passion; Bradburn refused to make tarts. “I was probably close to 35 when I made my first pastry,” explains Bradburn, who was continually encouraged by her mother, Helene.
“It’s kind of funny really. Making pastry is one of the things that you say you can’t do, but you end up doing it and realize it’s actually fun…that does make me chuckle a little bit,” says Bradburn.